Yogurt (Roasted Rice Flour Topping) ヨーグルト(炒り米粉トッピング)

Simple and healthy dessert that pairs aromatic and slightly sweet roasted rice flour with refreshing yogurt.

香ばしくてほんのり甘い炒った米粉がさっぱりとしたヨーグルトに合う、素朴でヘルシーなデザートです。

How to cook

When roasting the rice flour, heat it slowly on low heat while stirring.

Ingredients 2 servings

30 g (1.06 oz)
Rice flour
30 g (1.06 oz)
Refined sugar
A pinch
Salt
To taste
Yogurt

Cooking steps

About 15 minutes

Add the rice flour to the frying pan and cook it on low while stirring until it turns brown.

Let it cool, and then mix in the sugar and salt.

Top with yogurt.

Find Japanese riceflour